Kitchen Craft Cooking String

Description

This natural wax coated cooking string is ideal for a range of kitchen tasks, including tying up cuts of meat, trussing the wings and legs of birds before cooking, fastening herbs or bacon to joints of meat and securing parchment paper to dishes or ramekins for soufflés. This versatile item is also known as cooking string, baking twine and butcher’s twine.

Product features

Dimensions 60(L)m

Material Rayon

Weight 30g

Colour Natural

Versatile

Ideal for trussing birds and tying cuts of meat

Excellent material for securing parchment paper to souffle dishes

Wax coated

This string can be washed and reused, giving you superb value for money

Heat and odour resistant

Features an easy to use on-card-cutter to simply cut the required length