Sammic 20m³/hr Counter Top Sensor Ultra Vacuum Pack Machine, 420+420mm Sealing Bar SU-520

Description

Sous vide or storage – the choice is yours, thanks to the SU-520 Sammic Countertop Sensor-Controlled Vacuum Pack Machine SV-520S. With two parallel sealing bars and unique long-length chamber, you can quickly and easily vacuum seal larger cuts of meat or vegetables. Internal microprocessor control ensures highly accurate vacuum sealing and allows up to ten sealing programs via the front-mounted touch control panel.Fitted with a 3.9″ LCD colour screen with backlit touch keyboard, sensor control, 25 vacuum programs and cordess double sever sealing bar. Other optional features include inert gas flushing, Bluetooth and printer connectivity and a desktop label printer for HACCP control.Suitable for use alongside flat or embossed vacuum pack bags. For compatible vacuum pack bags, please see the accessories tab below.

Product features

Dimensions 513(H) x 625(W) x 537(D) mm

Dimensions – cooking area Chamber dimensions: 183(H) x 560(W) x 430(D) mm

Material Stainless Steel

Output 750W

Power Type Electric

Supplier Model Number SU-520S

Voltage 230V

Weight 70kg

Colour Silver

Warranty RBD 2 Years Parts & Labour

20m³/hr Busch pump

2 x cordless sealing bars (420mm length each). Double seal

Stainless steel, deep drawn body & chamber for maximum durability & ease of cleaning

3.9″ LCD colour screen with a backlit touch keyboard

Vacuum controlled by extremely accurate sensor

Vacuum PLUS option to achieve a vacuum greater than 99%

“Pause” button for marinating food in the chamber

Liquid sensor for the detection of the evaporation of liquids

Pulse-controlled decompression (soft air) prevents damage to the product and breakage of the bag

Pump drying program: improves the durability of the vacuum pump

Working hours counter display, which indicates when oil must be replaced

25 quick access memory programs